Where to Eat

 

      

 Address: 141 Carnegie Way
                  Atlanta, GA 30303

 Tel: 404.844.5577

Just a block off of Peachtree Street, on the corner of Ellis Street and Carnegie Way, The Carnegie Bar & Grille is located on the lobby level of the Courtyard Marriott. We serve breakfast, lunch and dinner daily, as well as a late night snacks on Friday and Saturday. We also have a Grab 'n' Go selection with fresh snacks, salads, and sandwiches. The CBG is a sports lovers haven complete with NFL Sunday Ticket on our six flatscreen TV's!

 

 

 

            Where to eat-The Landmark diner

 

Address: 60 Luckie St. NW
                A
tlanta, GA 30303

Tel: 404.659.1756    

At the Landmark, there's all you can think to eat at any time of the day or night. This 24-hour diner offers breakfast, brunch, lunch, tea, dinner, supper and dessert, with the menu ranging fron traditional American fare to Greek or Italian cuisine.

 

            Where-To-Eat-Sweet-Georgia's

Address: 200 Peachtree St.
                 Atlanta, GA 30308

Tel: 404.230.5853

With a Southern menu, live entertainment and a nostalgic flair for juke joints of the past, Sweet Georgia's serves up dishes like house-made pimento cheese and black-eyed pea hummus, aged white cheddar mac-and-cheese, peach-glazed salmon, and aged ribeye with crispy crawfish.


         Where to eat-The Peasant Bistro 

Address: 250 Park Avenue West
                Atlanta, GA 30313

Tel: 404.230.1724

Feel like a cosmopolitan meal with a nighttime view of the Atlanta skyline? This French and Mediterranean-inspired restaurant promises a romantic locale and a sumptuous in-town dining experience, offering seared salmon, lamb tagine, shrimp and grits, duck breast and crab cakes.

 

          WhereToEat-ReubensDeli

Address: 57 Broad St. NW
                Atlanta, GA 30303

Tel: 404.589.9800

Reuben's Deli on Broad St. serves some of the city's best sandwiches and is a T.O. staff favorite. Open Mon-Thurs from 8 a.m. to 6 p.m., Fridays from 8 a.m. to 4 p.m. and Saturdays from 10:30 a.m. to 4 p.m., this New York-style deli is a perfect lunch stop before weekday and Saturday matinees. 


 

      Where-To-Eat-Slice

Address: 85 Poplar St.
               Atlanta, GA 30303

Tel: 404.917.1820

A 'round-the-corner favorite of T.O. employees, Slice offers a slice for every tastebud: pizza by the slice or the pie with specialties like Pesto Pollo or Sweet Pea, pasta entrees, hot sandwiches, salads and a full bar.


 

         Where to eat-STATS

Address: 300 Marietta St. NW
                Atlanta, GA 30313

Tel: 404.885.1472

First in the U.S., second in the world, this American sports bar features a rarity: beer tap systems stationed right at your table. Plentiful high definition TV screens, a rooftop patio and private event rooms create a winning ambience for STATS' Thai steak salads, NY strip steaks, classic cheeseburgers, sweet potato fries and brownies a la mode.

 

        Where to eat-Ted's Mountana Grill

Address: 133 Luckie St.
                Atlanta, GA 30303

Tel: 877.762.4766

The "old west"-inspired atmosphere created by Atlanta mogul Ted Turner offers USDA premium beef, certified bison, chicken and seafood. Try their bison meatloaf, signature burgers, or one of their aged, hand-cut steaks. Other entrees gracing their recycled-paper menu include cranberry-glazed roasted chicken, cedar plank salmon and crab cakes.


            The Terrace at The Ellis Hotel 

Address: 176 Peachtree St. NW 
                 Atlanta, GA 30303

Tel: 866.455.1154

Enjoy a locally-sourced menu in a beautiful location. Order a salad, panini or burger while admiring Peachtree St. views from the second floor patio, and make sure to take advantage of their seasonal selection, inspired by and sourced from local Georgia ingredients.

 

        Where-To-Eat-Thrive

Address: 101 Marietta St.
                Atlanta, GA 30303

Tel: 404.389.1000

Promising a "Food, Drink, and Lounge" experience, Thrive's 5,000 square foot space was designed by architect Bill Johnson. Seated around black walnut tables in trendy modular booths, you may enjoy sushi, pan roasted duck, specialty drinks, soy glazed short ribs, wild mushroom risotto, and more.